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Basic Pancake Syrup

Why use the store-bought stuff with its fat-exploding sugar or health-destroying artificial sweeteners when this is a snap to make. This recipe is found in the "Condiments and Extras" section of the Trim Healthy Mama Cookbook, page 480, page 516 of Trim Healthy Table and page 60 of the TH Start, Refresh & Carry On book.

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Description

Why use the store-bought stuff with its fat-exploding sugar or health-destroying artificial sweeteners when this is a snap to make. This recipe is found in the "Condiments and Extras" section of the Trim Healthy Mama Cookbook, page 480, page 516 of Trim Healthy Table and page 60 of the updated TH Start, Refresh, Carry On book.

Multiple Serve Recipe

Ingredients
  • 1 cup water
  • 2 1/2 to 3 Tbs TH Gentle Sweet
  • 1/2 tsp TH Natural Burst Maple Extract
  • 1/2 tsp TH Natural Burst Butter Extract
  • 1 - 2 pinches TH Mineral Salt
  • 1/4 tsp TH Glucomannan (Gluccie)
Instructions
  1. 1
    Put all ingredients (except the Gluccie) in a small saucepan and bring to a simmer over medium heat. Reduce the heat to medium-low, whisk in the Gluccie a little at a time (Keep whisking like crazy so it doesn’t clump.) Allow to simmer for a couple minutes until slightly thickened.
Read it online: https://trimhealthymama.com/recipe/basic-pancake-syrup/