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Brownie Fudge

We didn’t know whether to call this Fudge Brownies or Brownie Fudge and whether to put it in the candy section or the brownie section. What a dilemma! Either way, this is a delicious, rich, chocolaty treat. Don’t you dare eat it right out of the oven, though! It is not to be eaten warm—it has to set into fudgy form in the refrigerator for several hours, or best overnight. This recipe is found in the "Delicious Desserts & Treats - Cookies, Brownies & Pies" section, page 404 of the Trim Healthy Table Cookbook.

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Cooking Method:
Courses: ,
Servings: 1
Description

We didn’t know whether to call this Fudge Brownies or Brownie Fudge and whether to put it in the candy section or the brownie section. What a dilemma! Either way, this is a delicious, rich, chocolaty treat. Don’t you dare eat it right out of the oven though! It is not to be eaten warm—it has to set into fudgy form in the refrigerator for several hours, or best overnight. This recipe is found in the "Delicious Desserts & Treats - Cookies, Brownies & Pies" section, page 404 of the Trim Healthy Table Cookbook.

Multiple Serve

Ingredients
  • 4 oz unsweetened baking chocolate
  • 8 Tbs butter (1 stick)
  • 2 large eggs
  • 1 cup water
  • 1/2 cup pure pumpkin puree (canned pumpkin puree)
  • 1/2 cup TH Baking Blend (or coconut flour)
  • 3/4 cup TH Gentle Sweet
  • 2 doonks TH Pure Stevia Extract Powder (optional; 2-3 doonks; if you have a sweeter tooth)
  • 1/4 tsp TH Mineral Salt (rounded)
  • 1/2 tsp baking soda
Instructions
  1. 1
    Preheat the oven to 350°F. Lightly coat an 8-inch square or 7 x 9-inch baking pan with coconut oil spray.
  2. 2
    Put the chocolate in a small ceramic bowl and set it above a saucepan of simmering water to melt.
  3. 3
    In a food processor, put the butter, eggs, water, pumpkin puree, Baking Blend, Gentle Sweet, stevia powder (if using), salt, and baking soda, then add the melted chocolate. Process well. Pour the batter into the baking pan and bake for 35 minutes. Let the brownies cool, then place in the refrigerator for several hours to form into a fudge.
Note

Read it online: https://trimhealthymama.com/recipe/brownie-fudge/