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Bangin’ Ranch Drums

Bangin' Ranch Drums are fantastic for an easy, quick dinner!! This recipe is found on page 162, in the "Oven-Baked or Roasted Meats" section of our Trim Healthy Mama Cookbook. This is a family-size recipe that will serve 6 to 8 people.

Cooking Method:
Courses: ,
Servings: 6
Description


This recipe is found on page 162, in the "Oven-Baked or Roasted Meats" section of our Trim Healthy Mama Cookbook. This is a family-size recipe that will serve 6 to 8 people.

Ingredients
  • 1/2 cup mayonnaise
  • 1/2 cup 0% Greek yogurt
  • 2 tsp garlic powder (or 3 minced garlic cloves)
  • 1 Tbs minced onion (dried)
  • 2 1/2 tsp TH Mineral Salt
  • 1 1/2 tsp black pepper
  • 1 Tbs parsley (dried)
  • 6 lbs chicken legs (thawed)
Instructions
  1. 1
    Preheat the oven to 375°F.
  2. 2
    Mix the mayonnaise and yogurt in a bowl. Add the seasonings and mix well.
  3. 3
    Put the chicken drumsticks in 2 large shallow, well-greased baking pans. Put half of the mayonnaise mix in each pan and, using your hands, coat the chicken well with the dressing.
  4. 4
    Bake, uncovered, for 45 to 50 minutes.
Note

Recipe Notes

From page 162, Trim Healthy Mama Cookbook...

Serving Idea: Serve with Rohnda’s Ranch Dressing (page 471, Trim Healthy Mama Cookbook) as an additional dipping sauce for the chicken, if desired)

Bangin Ranch Drums is a featured recipe in the Trim Healthy You ~ Beginner Level Home School Curriculum

Read it online: https://trimhealthymama.com/recipe/bangin-ranch-drums/