Description
This soup snack is an ultra slimming tool yet it fills your mouth and belly with delight! It is perfect for an afternoon or mid-morning snack. This recipe makes 2 servings, one for now and one to be quickly heated for later. Or enjoy one as a snack and the other serving as a full meal by simply adding some pre-cooked chicken breast or any other meat or veggies you desire. This recipe was featured in week two of our Stubborn Loser's Menu.
Ingredients
Instructions
- Blend all ingredients well with 2 cups of boiling water in a blender until desired smoothness is reached or until you see no "flecks of okra".
- Pour the mixture into a quart jar and add more boiling water until the jar is filled to the top and stir.
- You can enjoy half now and then refrigerate the other half for another snack later or another day. It heats up in a saucepan in a jiffy.
Note
Recipe Notes
Serving Suggestions:
- Feel free to use a generous teaspoon of miso. Yellow miso is not as strong as other miso's.
- Feel free to use enough mineral salt, to boost the flavor profile.
- Experiment with the amounts of miso and mineral salt until you find the flavor that you prefer and "own it."
