This is some tasty eats . . . a chicken version of Sloppy Joes bursting with Mexican flavors with a twist! A handy jar of salsa verde once again makes a great meal here. The explosion in your mouth happens when you add sweetness to the spice of salsa verde, then a tart burst of lime! This recipe is a family-serve recipe that feeds 6 to 8 people. This recipe is found in the "Sanity-Saving Crockpot & Electric Pressure Cooker Meals" section of Trim Healthy Table, page 93.
This is some tasty eats . . . a chicken version of Sloppy Joes bursting with Mexican flavors with a twist! A handy jar of salsa verde once again makes a great meal here. The explosion in your mouth happens when you add sweetness to the spice of salsa verde, then a tart burst of lime! This recipe is found in the "Sanity-Saving Crockpot & Electric Pressure Cooker Meals" section of Trim Healthy Table, page 93. This recipe is a family-serve recipe that feeds 6 to 8 people.
Put all the ingredients in a crockpot. Cover and cook on low for 5 hours. Once finished, shred the chicken with 2 forks right inside the crock.
Recipe Notes
From Trim Healthy Table~
ELECTRIC PRESSURE COOKER DIRECTIONS: Add all the ingredients and cook at high pressure for 30 minutes. Use natural pressure release. Shred the chicken.
NOTE: This recipe was created and tested using a 6-quart Instant Pot. If you are using a different brand or different size electric pressure cooker, consider modifying the recipe as your results may vary from ours. Example: If you are using an 8-quart, consider adding more liquid as the larger circumference often needs more liquid to come to pressure.
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MAKE A FAMILY MEAL: