Creamy Hibiscus Limeade is a bright, refreshing sip with a beautiful ruby hue and a delightfully creamy twist. Tart hibiscus tea and fresh lime are balanced with creamy unsweetened coconut milk, a touch of TH Pure Stevia Extract, and a pinch of Mineral Salt for the perfect blend of sweet, tangy, and smooth. Add a handful of fresh mint for an extra burst of freshness and enjoy this nourishing drink as a delicious way to stay hydrated while treating yourself to something special. This recipe is part of the Autumn’s Recipe Reels Collection!
Description
Creamy Hibiscus Limeade is a bright, refreshing sip with a beautiful ruby hue and a delightfully creamy twist. Tart hibiscus tea and fresh lime are balanced with creamy unsweetened coconut milk, a touch of TH Pure Stevia Extract, and a pinch of mineral salt for the perfect blend of sweet, tangy, and smooth. Add a handful of fresh mint for an extra burst of freshness and enjoy this nourishing drink as a delicious way to stay hydrated while treating yourself to something special. This recipe is part of the Autumn's Recipe Reels Collection!
Ingredients
Instructions
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Brew the tea bag in the hot (almost boiling water) for 5 minutes.
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Add all the ingredients to the blender and blend until the limes are broken into small pieces. Don’t overblend, or it will be bitter.
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Strain through a fine mesh strainer and pour over ice.
