Your oven is going to do double duty here, cooking both your protein and your healthy carb at the same time. This recipe is found on page 167 of the "Oven-Baked or Roasted Meats" section of our Trim Healthy Mama Cookbook.
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Your oven is going to do double duty here, cooking both your protein and your healthy carb at the same time. So, load those sweet potatoes high with all the good fixings! This recipe is found in the “Oven-Baked or Roasted Meats” section of our Trim Healthy Mama Cookbook. This is a family-size recipe that will serve 6 to 8 people.

Sweet Potato Bar

Servings: 6

Description

Your oven is going to do double duty here, cooking both your protein and your healthy carb at the same time. So, load those sweet potatoes high with all the good fixings! This recipe is found in the "Oven-Baked or Roasted Meats" section of our Trim Healthy Mama Cookbook. This is a family-size recipe that will serve 6 to 8 people.

Ingredients

Cooking Mode Disabled

Main Ingredients

Fixing Ideas

Instructions

  1. Preheat the oven to 375°F.
  2. Put the sweet potatoes directly on the middle rack of the oven, off to one side.
  3. Put the chicken on a large dinner plate and generously season with the spices.
  4. Lightly coat a large shallow baking pan with coconut oil cooking spray and arrange the chicken in the pan. Bake next to the sweet potatoes for 35 minutes, or until cooked through. Take the chicken out and allow to cool while the potatoes continue baking.
  5. Cut the chicken into small pieces and put into a bowl.

Note

From page 167, Trim Healthy Mama Cookbook...

"Your children may want some butter on their potatoes, as growing children do well with Crossovers. If you’re still in weight-loss mode, we doubt you’ll miss the butter if you pile on all the E-friendly toppings we list. Remember, though, that a Crossover is not a cheat. We all can enjoy them from time to time, and some of us need more of them than others.  You will likely have leftovers of this chicken, but that is great for other meals."

Serving Idea:  Arrange the fixin' ideas in separate bowls. When the potatoes are done (about 45 minutes), split them open, creating room for the fixins.  Pile the potatoes high with your choice of goodies;  you can can even drizzle on 1 teaspoon coconut oil or butter for your E fat quota.

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